How To Make Garlic Powder

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How To Make Garlic Powder

Garlic powder is fabulous stuff. And while I love fresh garlic, it just doesn’t do the job that garlic powder does for me. In fact I would be willing to say that it’s a pretty rare occasion when I cook without it. But even the Costco sized stuff can’t compare to the flavor that homemade garlic powder imparts. It’s a truly, intense garlic flavor that the store bought varieties can never hope to achieve.

What’s more, it’s super easy to make! Click the link below for a conversion chart between dry (garlic powder) and fresh garlic.

Need to see the first video on how to dehydrate garlic?

Click here to see it.

How To Make Garlic Powder

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Writer for MSN and AP Newswire, cookbook author, food blogger and travel writer. Lover of sunflowers, Elvis music and coastal living.

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